Sunday, July 31, 2011
Peak Organic Brewing Company Pale Ale
Peak Organic Brewing Company Pomegranate Wheat Ale
Saturday, July 30, 2011
Abita Brewing Company's Wheat Lager
They use Pilsner (Pilsnerrrrrrrrrrrrrr!) and Wheat malts with Perle hops. Now this is a bit different than most wheat beers as this is brewed as a lager, not an ale and is filtered unlike certain cuss-machines or fight magnets. Its got an IBU of 15, I think distilled water has an IBU of 16, and an ABV of 4.2% which is less than appealing. This stuff is so easy to drink it's borderline retarded; I almost wish it was a little harder to drink and a little harder on the alcohol. Bold Statement #1: I can drink 12 of these in under 45 minutes. Bold Statement #2: Then I can steal more bases than Ricky Henderson and Otis "Nose Candy" Nixon combined. Now like I said I added a lemon, and the website actually suggests the same, so I can't review the core flavors until I finish my first one.
It has a soft, wheaty scent and a mild, dry, wheat taste. It's so mild that once you swallow it you can hardly taste it. I think I've actually used that line somewhere else. If you are into a wheat tasting beer no fruit is required, but I'm afraid for the common man, that the taste might be too dry. I'll roll a lemon deep when you team up with this baby, just in case. I mean it's better to be prepared, right?
This is a super beer when it's super hot and your whistle is drier than a Ray Romano stand-up performance. Ideal for after a meal, given that they are so light. Or if you and your buddy are playing grab ass by the pool or playing home run derby with a handful of pirates. This is something you can get into as far as a 12-pack is concerned. You can drink 12 of them pretty easy and it won't get old or weigh you down. I picked up a 12-pack sampler from Abita for $15 bones. It's got a flavor that can appeal to the men or ladies. Personally, I wouldn't share it. You can use this baby as a great trade beer early on when your friends pick up a 12 pack of something heavy. Be careful when you slam this though, a 12-pack can go down like "that" and you'll end up sleeping in a bush with wanguses on yourself. I also dig the no nonsense label on it. Their most popular beer is Turbo Dog so when the ladies see you rolling in with this sucker they are gonna be like "oh no mister what do you got heerreeee!!" Seriously.
Other Abita Beers:
Jockamo IPA
Restoration Pale Ale
Purple Haze IPA
Curb Appeal: 6/10
Thursday, July 28, 2011
Coors Light
Curb Appeal: 5/10
Wednesday, July 27, 2011
Matt Brewing Company's Saranac Brown Ale
I've reviewed a few beers already from Matt Brewing Company; I reported on the brewery in this review here. This is another one of their seasonals; no big deal I got connections. Their website says it goes good with pizza and spicy foods, but, you know what Kojack? What DOESN'T go good with pizza and spicy foods? I mean to me, there's one thing I wanna know when dealing with food and beer. Should I drink this beer before I eat, during eating, or after I eat. Like, I'm not as fancy as some drunken hillbillies, so as far as complimenting my palate...I don't give a hoot! So, for people as fancy as me, you can drink this beer before, during, or after you eat. Sorta like a triple lindy; which will be a phrase I'll use to describe beers that you can drink anytime.
So they use 2-Row pale, Victory, and chocolate malts and Cascade and Columbus hops. True story: they don't actually sell Cascade dishwashing detergent IN Columbus, Ohio. Well, they might not. The only way I'd go near that city is to burn down Ohio Stadium and all the dirtbags in it. The general taste of the beer is a bit different than the classic Saranac style, which is high drinkability and no lasting, flavor. Now, I will give this one credit, it lasts much longer than most of their beers, and for a brown ale it is actually probably above average in that category, and I'll be damned it it doesn't go well with these Johnsonville Stadium Brats. I mean I should write to their website and express my love for this combination. It's really a good pair. (That's what she said)
So, yes, this flavor last a bit longer than their regular stuff. A nice, chocolatey taste. The aroma is sweet, and when I say "sweet" I mean "awesome"...and sweet. And you know what else is sweet? It's 6.0% ABV. I picked up this 12-pack variety pack for $14 and if I found a 12-pack of just this stuff, I'd surely drop it in my cart; along with a pack of Johnsonville Stadium Brats!
Plus its got some bullshit house on the water on their label. Yeah, I wanna live it it. They should market this beer as a woodsman's beer; like the guys who use and don't use Barbasol. That'd shove their credibility to the Ozarks...all the way from, oh yeah, New York.
Curb Appeal: 6/10
Matt Brewing Company's Saranac Irish Red Ale
Life is full of lessons. I learn a shitload from my dad but you can find them almost anywhere; books, lectures, magicians. You might even get one from some handsome man like myself. If that's the case listen up. Ahem. Don't eat popsicles until you've finished your beer. Sorta like "You don't get no dessert until you finish your vegetables" but better. So I'm a beer and popsicle connoisseur and I found out last night that it's way smarter to eat your popsicles AFTER your beer. I can really go for a popsicle right now though.
I talked about Matt Brewing company here in case you want any background on them. I like their "no nonsense" site where they just ask you if you're over 21 or under 21 instead of your actual birthday, cuz A.) Who the heck can remember their birthday after a few and B.) Who the heck wants to scroll all the way down the columns to put their exact date in? I think the last time I put my actual birthday in a website was on my 21st birthday. I thought the C.I.A. was spying on me. But what did I know? I was just a dumb kid. Now I'm just a dumb adult. Some chick called me a "man" yesterday. Boy was she off!
So their malts used in this are 2-Row and Crystal. They also use Vanguard hops, if you're into that sorta thing. This yields an ABV of 4.5% and an IBU of 17. Now here's the thing with this rascal, and I mean that I'm a loving sense. Most Irish Red beer have a rich, tinted head like Charles Barkley on them where this does not. That means one thing, that it doesn't have a thick, full bodied malty taste, you turkey! That makes it more drinkable but I mean if you want a drinkable booze go down to the deli and grab yourself a wine spritzer or something. They advertise on their site that most people that aren't "beer drinkers" say they like their Irish Red. Then they also said they are mostly women. Yeah. They called you out ladies. No more Zimas with Jolly Ranchers for you! Man, I remember one time in High School I drank some Zimas after eating a whole pound of M&M's. Long story short I vomited and it straight up looked like chaw in the toilet. And those thin candy shells, that make it so they melt in your mouth and not in your hands; well, if you eat them fast enough you find out they don't melt in your mouth or in your stomach, and tear the shit out of your throat going back out of you!
So maybe we learned two lessons today? Oh, yeah, the beer.
So yeah, this beer, that is a bigger hit with the ladies than myself, has a sweet toffee and caramel scent to it. And they advertise that it has a taste more-or-less as complicated as long division; remainder NOTHING! I dunno. It's true that you can't put a single taste on this booze. It's sweet, a touch of hops, with some floral and toffee tastes but by the time you make up your mind about what it tastes like, the taste is out of your mouth.
This girl is light and easy to drink and compliments the variety pack I bought for $14 but at 4.5% ABV and it's" less than appealing" crisp taste for and Irish Red, may make me look the other way when picking out a beer. Good enough to like, not good enough to love.
Curb Appeal: 5/10
Sierra Nevada - Bigfoot Ale
I’m guessing this is named Bigfoot Ale because the immediate smack it gives you will put hair on your chest, or back in my case. This bold and beautiful barely wine is as strong and powerful as its name with a Jack Links beef jerky punch. Its sighting is about as rare as the beast itself, not even listed as a seasonal beer.
The brew boasts a reddish brown color with a nice frothy head, has a strong malt bite, a dry finish, with a stingy hop presence that you can chew. Sierra Nevada is not trying to hide anything with this one. The aroma is just as strong as the taste. A few of these down the hatch and you’ll be on your ass or swinging fists at your buddy and his girlfriend.
As far as comparable to other barley wines I’d say go for it. Its harsh on the taste buds, and my guess would have a salt and vinegar potato chip effect on your mouth after 4 or 5. At a couple bucks a bottle you definitely get your money worth with the amount of alcohol, but don’t buy a case unless you plan sharing at a campfire.
Alcohol content: 9.6% ABV
Bitterness units: 90
Malts: Two-Row Pale, English Caramel
Hops: Chinook (Bittering), Cascade & Centennial (Finishing), Chinook, Cascade & Centennial (Dry)
Yeast: Ale
Drinkability: 7/10
Taste: 8/10
Value: 5/10
Curb Appeal: 6/10
Overall: 6.5/10
Tuesday, July 26, 2011
Abita Brewing Company's Restoration Pale Ale
R.P.A. is a mix of Pale, Lager, and Pils malts hopped with Cascade and used California Ale yeast. This yields a IBU of 20 and an ABV of 5.0%. This has a sweet, citrusy smell with understones of an ash tray. Yeah. It's weird. It's not a bull blown ashtray scent but it smells a little smokey. The taste is very mild. This is one of the lightest tasting Pale Ales I've ever had. Slightly bitter and hoppy with no after taste. Wet, and leaves your taste buds quickly.
If you are looking for a full bodied beer, this is not for you. This is a better beer if you are into lighter beers, like lagers or pilsners and trying to get into the pale ale realm; or splitting a case with your Bud Light buddy. I wouldn't pick this up again; but I love the bitterness of a pale ale. It's a nice, light beer, but I like a maltier, heavier pale ale.
Sunday, July 24, 2011
Shipyard Brewery's Summer Ale
So Fred Forsley and Alan Pugsley opened up this brewery to meet the market needs and also thought it'd be a smart idea to make soda; because who the heck doesn't like soda? Diabetics maybe...and communists. So Forsley and Pugsley are now under control of Shipyard, Sea Dog Brewing company, and Casco Bay Brewing Company, which Merrian-Webster (Webster's Mom) considers "aggressive".
These guys put out about 12 beers years round with almost half of those being seasonals and they release one soda, or as hillbillies call it: pop.
This is their Summer Ale. Summer ales are good beers if you want to drink a lot of beer really fast, which is one of my top 10 favorite ways to drink beer. This bastard uses Pale Ale, Munich and Wheat malts, Hallertau hops (holla!), with English yeast. I give these guys full marks with the amount of information they have about their booze on their website though after trying a few beers from Shipyard I find their taste a little to be desired. There isn't too much in this or any Summer Ales, mostly floral fragrance. Drinkability of this beer is high and leaves almost no aftertaste in your mouth. It even tastes light for a Summer Ale but does have an ABV of 4.8% so these thing can catch up with you fast! I picked up this variety pack for $16 bucks for 12 bottles. Thats a pretty good deal; or you could buy 8 packs of baseball cards. I'm not sure but when I convert costs of goods and services to baseball cards, I end up only buying baseball cards.
This beer is a great way to beat the heat at a BBQ if you are trying to get refreshed and drunk at the same time, but if its not 100 degrees outside, there isn't too much hurry to stock up on this or any Summer Ale, in my opinion. Plus the label has a lobster sunbathing on it which is just about as cool as a design on a 10 year old's T-Shirt.
Curb Appeal: 4/10
Saturday, July 23, 2011
Pretty Things Beer and Ale Project's Saint Botolph's Town Dark Ale
So Pretty Things has been around since the December of 2008 and has this ideology that they don't make beers from certain recipes or attempt to make beer that someone else makes that they like. Their objectives are to make good beer that they like and that leaves the most amount of room for creativity in the booze making and use the beer they like as a starting point for their creations. And this 5.7% ABV gal gets her roots from P.T.'s brown ale favorites: Theakston's Old Peculiar, Robinson's Old Tom, and Samuel Smith's Yorkshire Stingo. So if you like those, try this. Or if you like this, try those. You get the idea, you turkey!
The thing about dark ales is this: I don't see much point in them. They are like nipples on men; cool but not at all practical. If I'm going for a malty, chocolately, dark beer, I'd have a stout or a porter. Dark ales do provide so drinkability but for all intensive purposes, I find them, in general, something to make on the back burner. Nut browns I guess are good. I dunno.
So this dark ale is pretty tasty though. it has a sweet, chocolatey aroma and a mild, chocolatey taste. That's to say, like most dark ales, the flavor is mild and non lasting. This is why I prefer stouts and porters over dark ales most of the time. I like a deep, rich flavorful taste. This beer is above average for dark ales but I'd really be interested in what Pretty Things can do for a stout or porter. This beer ran $6 for a 22oz bottle which is still a bit high to get into a steady habit of drinking. This is a nice beer to buy when you want to class it up a bit and have a nice beer to go with some beer brats.
Other Pretty Things Reviews:
Jack D'Or Saison Americain
American Darling Pale Lager
Curb Appeal: 8/10
Pretty Things Beer and Ale Project's Jack D'Or Saison Americain
Pretty Things took the "Americain" approach and socked enough booze in this puppy to give it an ABV of around 6.4%. This beer is actually a running model of their beer and changes as Pretty Things feels fit; though they are good to update the drinkers on the changes they do. This is batch #2. I mentioned Pretty Things before in an earlier review and since then Dann has been really good about getting back to me; so I give them full marks on that. The label on this beer is, of course, a picture of Jack D'Or, conceived and drawn by Dann, though his wife Martha does the artwork on the bottles. The idea of Jack D'Or as said by Pretty Things is:
"Far away in a small clearing in the woods of New England, ankle deep in the mash tun, he contemplates and perhaps even conjures a batch of beer. For those of you who are new to this, Jack is a grain of malted barley, but more than that: he is the unifying force behind all of the Pretty Things."
This beer has a wheaty scent with citrus undertones. The taste is bitter and hoppy in the traditional Belgian style with a citrus-like, dry aftertaste. P.T. uses Vienna, Pils, and Wheat malts and four types of hops; Palisade and Nugget to name a few and three types of yeast to give it its dry, and deliberate mind you, character. This beer is a nice refreshing taste which is great to sip on after a meal or when you are out whitewashing some godforsaken fence. You don't want to slam these things like it's going out of style, because it isn't. I am not a huge fan of Saison-style hooch but this is not too bad. It runs $6 bucks for a 22oz which is a little higher than your casual boozehound likes to pay but the bottle is clearly "dope as shit".
Other Pretty Things Reviews:
St. Botolph's Town Dark Ale
American Darling Pale Lager
Curb Appeal: 8/10
Shiner Family Reunion Six-pack
Wednesday, July 20, 2011
Oranjeboom Lager
Tuesday, July 19, 2011
The Church Brew Works - Dunkelweizen
I love everything about Pittsburgh. I love living here, working here, cheering for sports here, and most importantly drinking here. That’s why it is absolutely unfortunate that everyone around Pittsburgh loves the Church Brew Works when in actuality it is overrated crap at best.
Located in hipster Lawrenceville, the website gives a long and drawn out history of the area dating back to the civil war, but has nothing to do with beer so I just skimmed the first 20 paragraphs to finally find some useful information. Church Brew Works opened in 1996 from a converted old church that no one wanted to go to anymore. I do have to say the interior and atmosphere is pretty cool. Still has the all the old stained glass, organ, and all the other stuff you would expect in a church. That’s where the good ends.
I’ve eaten there once, and drank there on a few occasions. The food was subpar at best and every beer I had was the nothing to write home about. I don’t know how things could go so wrong. The few staff that I encountered was unknowledgeable and couldn’t explain a damn thing about the beer.
Now, to the beer at hand, the Church Brew Works Dunkelweizen. An insult to German beer makers by taking this name. I “enjoyed” this beer during a rain delay of the first place Pittsburgh Pirates (7/18/11, because that will probably change) It was dark in color and that’s about it. The smell was malty and pleasant, and tasted like skunk , but this was not skunked beer. The milk stout I had there in the past had the same after taste, maybe it’s the water or something. The superb website gave me no info on the beer, so we can assume there were no malts, hops, or grains used. And with that assumption no alcohol produced to mask the flavor. At $8.75 a pint it was a deal worse than trading Bautista a few years back.
Drinkability: 2/10
Taste: 3/10
Value: 2/10
Curb Appeal: 6/10
Overall: 3.25/10